The 1st stall I have explored is a famous char kuay teow stall, which located at Lorong Selamat. How famous she is, it can be told from how crowded the shop is. According to local, there are a lot of patrons from Kuala Lumpur during weekend, and it takes a long time to have a plate of char kuay teow. Therefore, it is allowed to order food from the other shop while you waiting char kuay teow (mentioned in the sighboard), what a thoughtful boss ^^.

Do you notice that the boss is using charcoal instead of gas? She is famous with her charcoal char kuay teow and her signature red hat.

This is what I ordered, spicy big prawn char kuay teow, RM8. Must try!!Every time when I saw this photo, my mouth will full of saliva. So hungry as I still can feel the hot spicy kuay teow is dancing on the tongue, the sweetness of clam, the springy prawn, the egg's aroma...
PS: Please order some snack when you are waiting for your char kuay teow, before you have swallowed your tongue. I have ordered oyster omelette from the other shop.
Satisfied, when my meal is completed with dessert - ice cream ice kacang
Kafe Heng Huat 108 Lorong Selamat PenangGPS Coordinates: N 5 25′ 02.0″ E 100 19′ 29.7″

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ReplyDelete怡潔, 谢谢关心。
ReplyDeleteChristine,
Thanks for the compliment. Yes, I have visited Foodista.com, surely will visit again :)