When you have a serious crab craving but looking for something new to inspire your taste bud, maybe this piping hot claypot crab vermicelli is another good option to you. In Singapore, you can find this dish at most of the (Tze Char) stalls in kopitiams all over Singapore. And I would like to have my crab vermicelli at this Tze Char stall – 螃蟹师傅, since they named themselves as crab master.
